Palm Kernel Oil

Name: Palm Kernel Oil
Brand: L D Diagnostics (Pty) Ltd.
Price: 400 USD
Availability: InStock

400 USD ($)/Metric Ton

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Product Details:

Type Palm Kernel Oil
Style Natural
Cultivation Type Common
Texture Smooth, oily
Physical Form Liquid
Fragrance Characteristic, non-offensive
Grade Food Grade
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Palm Kernel Oil Price And Quantity

Minimum Order Quantity 28 Metric Ton
Price 400 USD ($)/Metric Ton

Palm Kernel Oil Product Specifications

Processing Type Crude or refined
Used As Cooking oil, raw material for industrial products
Variety Standard
Preservation Process Cold and dry storage
Admixture (%) Max 1%
Grade Food Grade
Ash % <0.01%
Fragrance Characteristic, non-offensive
Part Kernel
Moisture (%) Max 0.1%
Maturity Fully matured palm kernels
Shelf Life 24 Months
Physical Form Liquid
Cultivation Type Common
Texture Smooth, oily
Taste Neutral or mild
Type Palm Kernel Oil
Purity 99% Min
Drying Process Sun/Mechanical drying of kernels
Style Natural
Size N/A (liquid)
Glutinous Non-glutinous
Shape N/A (liquid)
Color Light yellow to golden

Palm Kernel Oil Trade Information

FOB Port Durban Port South Africa
Payment Terms Telegraphic Transfer (T/T)
Supply Ability 1000 Metric Ton Per Week
Delivery Time 1 Months
Sample Policy Contact us for information regarding our sample policy
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Main Domestic Market All India
Certifications SGS

Product Description

Refined Corn Oil, Vegetable Oil, Extra Virgin Olive Oil. Free from foreign matter or animal fats and fit for human consumption. We sell at relative moderate prices in this competitive market.

We can offer palm olein cp6, cp8 or cp10 1, 3, 5 pet bottle; 20 and 25 Jerry can; 18 litres tin, 200 litres plastic drum and 20.5 mt flexi tank.

Application:

Margarine/food colourants/mayonnaise/frying oil/beta carotene enriched food

Benefit:

high anti-oxidants

cholesterol free

zero trans fatty acids

rich in carotenes (500ppm min)

rich in tocopherol / tocotrienol (800ppm min)

anti-aging

Trusted Quality and Safe Storage

Our Palm Kernel Oil is supplied with a minimum purity of 99% and is free from impurities, ensuring high-quality standards. It is packaged in robust containers (25 Ltr, 50 Ltr, drums) for secure storage and transportation. To preserve its freshness, the oil should be kept in a cool, dry place away from direct sunlight, with a shelf life extending up to 24 months.

Distinctive Physical and Chemical Properties

This oil boasts a melting point of 24-30C and a saponification value between 230 and 255 mg KOH/g, ensuring excellent stability. Its light yellow to golden color matches a neutral or mildly characteristic taste and a non-offensive fragrance, making it suitable for a wide range of culinary and cosmetic products.

FAQ's of Palm Kernel Oil:

Q: What are the main fatty acids found in Palm Kernel Oil?

A: Palm Kernel Oil contains a high proportion of lauric, myristic, and palmitic acids, which contribute to its stability and performance in both cooking and industrial uses.

Q: How should Palm Kernel Oil be stored for optimal freshness?

A: For best results, store Palm Kernel Oil in a cool, dry place away from sunlight. Utilize its original, airtight packaging to maintain quality and prevent oxidation.

Q: When is Palm Kernel Oil typically used in cooking and industry?

A: Palm Kernel Oil is used as a cooking oil due to its high smoke point of 230C, and as a key raw material in the production of soaps, cosmetics, and other industrial goods.

Q: Where does this Palm Kernel Oil originate, and who supplies it?

A: This Palm Kernel Oil is sourced from fully matured kernels in South Africa, supplied by reputable distributors, exporters, manufacturers, suppliers, and traders.

Q: What are the benefits of using Palm Kernel Oil in food applications?

A: Palm Kernel Oil is cholesterol-free, has a neutral or mild taste, and offers long shelf life. These features make it suitable for baking, frying, and as an ingredient in processed foods.

Q: How is the oil processed and packaged?

A: The oil is obtained by sun or mechanical drying of kernels, followed by crude or refined processing. It is then packed in food-grade containers of various sizes according to customer requirements.

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